Tag: livestock management (Page 1 of 2)

How to surprisingly choose the right cattle breeder

How to surprisingly choose the right cattle breederA good breeder plays a crucial role in shaping the cattle industry’s future. The calves they produce can significantly influence the genetic potential of your herd. This genetic foundation is why choosing a reputable breeder is essential; the quality of their stock will directly impact your herd’s performance and success.

When considering new cattle for your operation, your decisions must be grounded in sound business judgment rather than emotions. The animals you choose to bring into your herd—whether replacements you raise or purchase—will determine your herd’s direction in the future. It’s essential to approach this process thoughtfully to ensure you’re setting yourself up for long-term success.

With so many sellers in the market, especially with social media making it easier to find them, not every option will be the right fit for you. It’s your job to sift through the noise and find a breeder who aligns with your goals. To help you make the best choice, consider these four key factors when evaluating potential breeders.

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Announcing why your cows need roughages for optimal performance

Announcing why your cows need roughages for optimal performanceRoughages, often overlooked but crucial, are an essential part of a cow’s diet. While the focus is usually on crude protein, energy, and mineral content, understanding the role of roughages is equally essential. A certain amount of roughage is necessary to keep the rumen functioning and aid in the digestion of protein, energy, and minerals, contributing significantly to cattle’s overall health and production. This knowledge empowers you, the reader, to make informed decisions about your cattle’s nutrition.

The rumen, particularly its microbes, is a key player in cattle production. Its primary function is to break down complex structural fibers found in plants, metabolizing them into the nutrients that the animal needs. To keep this process going, the microbes need to be nourished just like the animals themselves, highlighting the intricate and fascinating nature of cattle nutrition. This intricate process is a testament to the fascinating world of cattle nutrition, sparking your curiosity and interest.

The quality and availability of roughages can directly impact a cattle ranch’s success. Many factors, such as rainfall, stage of maturity, and management, can affect the quality of roughages. As a cattle rancher, understanding and managing these factors is crucial for the success of your operation, making you feel responsible and proactive in your approach to cattle nutrition.

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How to actually prepare bulls for a productive off-season

How to actually prepare bulls for a productive off-seasonAs the breeding season concludes, it’s crucial to understand that the bulls’ work is far from over. The off-season is a pivotal time for their care, as it significantly influences their performance in the upcoming breeding season. Similar to athletes post-competition, bulls require a period of recovery and conditioning. Neglecting their care during this time could adversely affect your next calf crop.

Winter serves as an ideal period to conduct comprehensive health assessments of your bulls. A bull that is not mobile or has sustained injuries will not be able to fulfill his duties in the spring. Regular health evaluations, a balanced diet, and ensuring they remain active are all integral in preparing them for the next breeding season.

By taking the time now to evaluate, feed, and manage your bulls properly, you’re not just maintaining their health—you’re setting your operation up for success next year. The better condition they’re in, the better they’ll perform when it’s time to go back to work. A little attention during the off-season can make all the difference when it matters most.

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Cull smart: strategies to really increase your cull’s value

Cull smart: strategies to really increase your cull's valueDeciding which cows to cull is a challenging task for most producers. Sometimes, their personal feelings about that particular animal get in the way. Sometimes, they don’t even know which ones are under-performing and which ones need to be kept.

Given the current conditions, which have persisted for the last year or so, the need for culling has become even more pronounced. With limited forages and the looming threat of tight hay supplies this winter, culling is beneficial and necessary for effective herd management.

It’s crucial to remember that culling an animal doesn’t diminish its value. In fact, cull cows significantly contribute to the gross income of any commercial cow operation, accounting for about 20%. Here are some clear guidelines to follow to ensure you’re maximizing the return from your culled animals, reinforcing the financial benefits of culling.

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Actually master heifer development for a profitable future

Actually master heifer development for a profitable futureHeifer development, while challenging, is a rewarding task that shapes the future of your herd. The transformation of young heifers into productive mothers is a process that, with careful planning and management, can lead to long-term success. Every decision, from nutrition to breeding, has a lasting impact on the productivity of your herd, instilling a sense of optimism and motivation for the future.

One of the biggest challenges in heifer development is the upfront cost. You’ll be investing in these young animals long before you see any return. This investment can be risky for some producers, as you’re spending money on feed, care, and management, hoping the heifer will eventually “earn her keep.” Though it may seem daunting, with the right plan in place, the process can be more straightforward than it appears.

By following a few key steps, you can make heifer development a manageable and efficient part of your operation. Careful planning of nutrition, health, and breeding schedules can ease the process and help ensure that your investment pays off. A well-developed heifer will not only produce healthy calves but also contribute to your herd’s long-term productivity.

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Stress-free weaning: how to actually boost calf performance

Stress-free weaning: how to actually boost calf performanceAs the days grow shorter and the weather turns cooler, the upcoming fall processing period takes on a significant role in your operations. This is the time when most producers, including you, will be running their cows through the chutes and weaning the spring-born calves from their mothers. It’s a crucial phase that sets the stage for the future of your herd.

Much like during the spring, this can be a hectic time for producers. With all of the doctoring and separation that is going on, it can take a lot of work to keep track of what is going on. However, there is a better time to slouch when it comes to your calf crop.

What you do here can determine the productivity of your fall calves. Calving will be stressful for them, so whatever you can do to alleviate as much of that as possible will be helpful. Here are five steps that you can follow to get your calves going in the right direction.

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Prepare Your Cattle Now for a Trouble-Free Winter

Prepare Your Cattle Now for a Trouble-Free WinterWinter can be a challenging season for cattle, but with the proper preparation, you can keep your herd healthy and thriving. As the cold months approach, it’s crucial to plan for everything from proper nutrition to shelter. By taking proactive steps today, you can avoid costly problems and ensure your cattle make it through winter in top condition. Now, let’s delve into what you must do to set your herd up for success.

Given this issue, producers will need to be resourceful and efficient with their supplements. It’s not just about putting out some feed and hoping for the best. Hay or standing forage intake must be estimated to calculate winter feed needs, and this efficient management is vital to successful winter cattle care.

It can be very tempting to choose the cheapest option, expecting it to be the best option. The goal is to be the most efficient rather than the least costly. Going with the cheaper option can often lead to more costs down the road. Here are four things that you can look to make it through this winter in a relatively good position.

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Fall season challenges: how to keep your cattle healthy

Fall season challenges: how to keep your cattle healthyThe fall season can be problematic for a beef producer. As you go into it after a dry, hot summer, the entire herd may be stressed. The combination of high heat, short grass, and low water tanks can stress cattle and make them more prone to disease.

This time of year can be a problem for all of your cattle. At the end of summer, the cows are likely pulled down to a thin body condition because of lower-quality forage and nursing calves. Your bulls are worn out from breeding and may also be on the light side. A typical situation during this time of year is that the calves deal with the most stressful time of their lives during weaning.

Producers can effectively prevent or minimize health problems in the fall by reducing stress. This proactive approach, achieved through providing adequate nutrition and improving sanitation, can significantly mitigate the risk of diseases. Below is some information about four diseases you might encounter during this time of year, along with the preventive measures you can take.

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5 simple ways to surge calf growth during weaning

5 simple ways to surge calf growth during weaningWeaning is one of the most critical times for cattle producers. It is a period when all their hard work begins to pay off with an excellent large calf crop. This challenging yet promising time assures long-term benefits and a thriving herd, instilling a sense of optimism and motivation in cattle producers.

It is also considered one of the most stressful times in a calf’s life. During this time, the calf is exposed to various stressors that include being removed from the momma, physiological changes, castration, vaccination, dehorning, and the list goes on. With all of this going on, it is no wonder that calves often suffer from all sorts of maladies.

These various stressors can result in tremendous challenges to the calf’s short-term and long-term health and performance. Studies have shown that calves that get sick or become sick during the first 30 days of weaning typically have lower daily gains and increased costs of growth.

Given the pivotal role weaning plays in a calf’s life, it is crucial to start it on the right foot. The steps taken now can have a lasting impact, underscoring the responsibility and proactive approach required from cattle producers. But how can you ensure this? Here are five tips to guide you in this important task.

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Ways to reclaim calf growth with creep grazing

Ways to reclaim calf growth with creep grazingEvery cow/calf producer aspires for calves to gain weight efficiently. Some producers have discovered that a creep system, particularly creep grazing, is a promising way to achieve this goal. Creep grazing, in particular, has the potential to significantly increase calf weight gain, offering a ray of hope for producers. It’s important to note that both methods, creep grazing and creep feeding a concentrate supplement, have their own set of advantages and disadvantages. Hence, it’s crucial for the producer to research and choose the method that best suits their needs.

Creep grazing is generally a more cost-effective option than creep-feeding grain. It requires less labor, making it a convenient and financially savvy choice for cow/calf producers. This cost-effectiveness can make producers feel resourceful and smart in their management decisions. However, it’s important to note that while creep-feeding has been extensively studied, creep grazing is a relatively less explored area. Understanding it may require more effort on the producer’s part, but the potential cost savings make it a worthwhile investment.

Creep-grazing pastures can add pounds to a calf’s weaning weight, just like creep-feeding. However, more than just adding weight to calves is needed to make them profitable. To understand this, the producer must look at things like feed costs and the market to see if they will be profitable. Here are some things to consider when making this decision.

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