Nutrition significantly affects your herd’s health during the cold winter months. Producers should plan ahead for their fall and winter forages to meet this need. There are many factors to consider when figuring out how much hay will be needed.
Primary inputs like grain, fertilizer, and even fuel can become terribly expensive. What’s even scarier is that these prices only appear to be going down for a while.
While looking at using a hay bale, many people tend to look at the upfront cost. While this may be good initially, it is not always best to be the only way. You will want to examine how much that particular will cost per unit of energy or protein.
It’s hard to believe that we are almost to September, which means that summer is almost over. The temperatures will be getting cooler (
Though the weather may not feel like it, temps are still in the 100s with no end in sight here; the fall season is almost upon us. The soon-to-be-changing weather reminds us of the changing season. Along with a new season comes a further need for supplementation for your pasture cattle. But did you know there is a way to use hay to improve your efficiency?
Introducing protein tubs into your pasture is a convenient way to provide additional nutrition. Once it’s in place, you don’t need to check it daily, which is particularly beneficial for those with other commitments, such as a job in town, who can’t be on the ranch daily.
Hay bale storage, a vital aspect of cattle production, takes center stage, particularly in winter when natural forages are scarce. The staggering 4.6 million acres of hay harvested in Texas in 2023 underscore the pivotal role of hay production in sustaining livestock operations. However, when drought conditions worsen, the challenge of acquiring sufficient hay bales intensifies, making it crucial for producers to optimize their hay storage practices. This ensures the longevity and nutritional value of their hay supply, a key factor in maintaining a reliable source of supplemental nutrition for their livestock.
