In October, a West Texas hay stack can seem better than it actually is. The barn looks full, round bales are lined up, and there’s still grass in the pasture. From the truck, it might seem like winter feed is already taken care of.But when the first strong cold front hits, cows eat through hay faster than you expect, manure gets firmer, calves don’t look as healthy, and feed costs go up. The issue isn’t always not having enough forage. Sometimes there’s plenty, but it doesn’t have enough usable protein or energy.
That’s why October is a good time to test both hay and standing forage. Warm-season grasses are finishing up, most hay is already baled, and ranchers are starting to look at winter supplement prices.
A simple forage test lets you buy feed to fix a real shortage, not just pick something with a flashy label. It also helps you figure out which hay to give to dry cows, young females, lactating cows, or newly weaned calves.
Testing alone won’t create your whole feeding plan. Cow size, body condition, production stage, weather, how much they eat, and how you deliver feed all still matter. But a good forage test gives you a solid place to start. Without it, you’re just guessing about your winter ration.
October is a great time to start planning for winter supplementation.
August pasture can be deceiving at first glance.
In August, pastures can be deceiving.
If you could put more weight on your calves before weaning without having to buy extra feed every week, wouldn’t you want to try it?
Late in the summer, a pasture might look better than it really is.
By July, mineral feeders can reveal a lot about your whole operation if you know what to look for.
June marks the time when a creep feeder starts to look tempting to producers.
Across West Texas and the Southern Plains, a pasture may still look pretty decent from the road. There may be green color left, grass standing, and cattle scattered about, as if everything is working fine. But just because there is forage in front of your cows does not mean it still has the same nutritional value it had back in April or early May.
Grass can look good from the road and still fall short where it counts. That’s one reason more cattle producers are using protein tubs as a simple way to support herd nutrition without adding another daily feeding chore. These self-fed cattle supplements can be placed directly in the pasture, giving cows access to extra protein, energy, vitamins, and minerals when forage quality starts to slip.