Category: Management (Page 9 of 11)

Simple guidance for you in heifer development

Simple guidance for you in heifer developmentHeifer development can be one of the most challenging yet also rewarding tasks that can occur on the ranch. The very basis of your future depends on your ability to develop the young heifers into productive mothers. But these challenges do not come without problems.

What makes this challenging is the cost of producing these heifers takes place before you will get any return. This can be risky for some producers because you are spending money in the hopes that she will be able to “earn her keep”. This may be challenging but that doesn’t mean that it has to be difficult. If you plan your heifer development right it can be a very simple procedure.

Here are some steps that you can follow to make this much easier for you and your sanity:

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5 steps to start calves the right way

5 steps to start calves the right wayYou can feel it in the air, the days are getting shorter and the weather is getting cooler. It will soon be the time that most producers do their fall processing. They will be running their cows through the chutes and for any spring-born calves they will be weaning them from their mommas.

Much like during the spring this can be a very busy time for producers. With all of the doctoring and separating that is going on can be hard to keep track of what is going on. However, now is not the time to slouch when it comes to your calf crop.

What you do here can determine the productivity of your fall calves. This will be a stressful time for them so whatever you can do to alleviate as much of that as possible will be helpful. Here are 5 steps that you can follow to get your calves going in the right direction.

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The importance of nutrition for fall calving

the importance of nutrition for fall calvingNutrition is one of those things that is important year-round. From just putting on weight for the market to reentering the reproduction cycle everything hinges on the cow’s nutritional needs being met.  However, meeting these demands can be a little complicated.

The fall of the year can be a bit of a problem for producers. Even if you had forages growing their overall quality declines drastically during this time of year. As the forages mature they become more fibrous, their crude protein level goes down, and they become less palatable. If a producer has his herd calve in the fall this makes the problem even more of an issue.

The issue with having a fall calving herd is that the quality of forages does down as her nutrition needs increase. The important thing to remember is to meet the cow’s nutritional demands.  It may seem like it can be impossible that is not really the case. With some proper planning, it is possible to not have this become an issue.

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How to develop heifers for long-term profitability

how to develop heifers for long-term profitabilityWhat is the proper strategy to develop replacement heifers for my cowherd? This is a question many producers have asked themselves. Developing a replacement heifer is one of the most expensive management decisions a producer will make. Making this decision can have long-term impacts on your herd’s profitability.

You should consider the expenses involved in developing heifers when deciding if you should buy or raise them. Look at your specific production environment to determine the most cost-effective system for you. Both of these are important for both the long-term profitability and longevity of those females.

Developing a heifer to replace a future cull cow is one of the most expensive management decisions you can make. What you decide here can have major implications on long-term profitability. Here are some things for you to consider when going over this.

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How to plan now to make it through winter

how to plan now to make it through winterWinter this year is going to be a rough time for producers. Worries about the drought and how it has affected forage production have taken a large part of our thoughts. Because of this, there will be limited to no stored forage available to feed cattle this winter.

Due to this issue producers will need to be more efficient with their supplements. It will not be feasible to just put out some feed and hope for the best. Hay or standing forage intake must be estimated to calculate winter feed needs.

It can be very tempting to just go with the cheapest option expecting it to be the best option. The goal should actually be to be the most efficient rather than the least cost. Going with the cheaper option can often lead to more costs down the road. Here are 4 things that you can look to make it through this winter in a relatively good position.

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Using early pregnancy diagnosis to make better management decisions

using early pregnancy diagnosis to make better management decisionsEarly pregnancy detection with your herd is a tool that producers can use to increase profits. It is of importance for a producer to know early if their replacement heifers or even cows are bred. Knowing this bit of information can save you a lot of money from wasting supplements for cows that are not producing.

While it may not seem like it the cold nights of calving season will be here before you know it. Now is the time to start preparing for the arrival of the 2023 calf crop. September is a good month for pregnancy testing your cow herd. Finding out which cows are pregnant and which ones are not will keep you from feeding a cow all winter to only find out she will not be providing a calf.

When it comes to pregnancy detection tests there are 2 categories: Direct and Indirect. Feeling or even seeing the pregnancy are considered direct methods. Using chemical markers such as blood tests fits the indirect category. As with anything you should look at all of the options and go with the one that best fits your needs.

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Controlling shrinkage in order to reduce profit loss

controlling shrinkage in order to reduce profit lossShrinkage is a very real concern when it comes time to sell your calves. This is because it is a reduction in the sales weight, which means a reduction in the price that you will get. Of course, some adjustments in price are common in order to compensate for varying shrinkage and gut fill.

The thing is that some shrinkage is to be expected but too high of levels can indicate a problem. Abnormal levels of shrink can often be used as a health indicator for calves. Places like receiving facilities at stocker operations, grow yards, and feedlots use this to determine which calves may need more care.

Experienced buyers and sellers in the cattle market are well aware of this trend. They use this knowledge to make adjustments so cattle are priced accordingly. In order to get fair prices for your cattle, it is a good idea to know the factors that go into shrinkage.

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4 things to remember to be successful this fall

4 things to remember to be successful this fallWith fall and cooler weather right around the corner, it is important to give your cows their best chance going into winter. Good winter management practices contribute to healthy and productive cattle. It also plays a part in keeping feed costs reasonable.

As with other seasons, a cow’s nutrient requirements are different during this time of year. Of course, what the requirements depend on what production cycle you have them on. If you are on a spring calving timeframe then they will need requirements met in order to grow the calf inside her. This is on top of her normal needs as well as keeping her body warm during the colder times of the year.

But fear not, this article is here to help. There are some things that you can use to get your cattle on the best foot going to winter. Here are some things that you can do to help your cows going into the later part of the year:

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How destocking can ease your pain

how destocking can ease your painDestocking is a very common practice during a drought. They are rarely easy to make and will still cost you most of the time. However, because drought is a common consequence of ranching it will still need to be made. It is important to include plans for when droughts occur so producers are never caught unprepared.

The object of making this decision is to preserve any potential forage growth when the rains come back. It requires maximizing the options available to you by keeping an eye on current and future forage supplies and animal demand. Making these choices early enough will be less severe than waiting too long.

In order to be effective, you must look at your overall goal as well as some guidelines that you should follow. Now is the time that you must take a very pragmatic look at your herd. Letting your personal views make your decisions can end up costing you in the end. Here are some things to consider when looking at destocking:

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How to successfully manage early weaned calves

how to successfully manage early weaned calvesHaving calves weaned early is often something that occurs during periods of low forage quality. This typically happens during extremely dry periods, such as what is currently happening in many western states. But what exactly does it mean to wean early?

Early weaning is usually defined as weaning calves before they are 150 days of age. In some more extreme cases, they can be weaned even earlier at 45 days. This rarely happens so more commonly early-weaned calves are over 80 days old.

As I mentioned earlier early weaning can be of benefit to producers facing a drought. It can also be useful when cows are in a confinement system. Also as a body condition management tool for old and young cows.

It is a useful tool because once you take the calf off of the cow her nutritional demands go down. Once she no longer has the demands of lactation she can be maintained on poor quality forages with little to no supplement needed.

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