Weaning in September can reveal any weaknesses in your calf management. Calves are separated from their mothers, moved to new pastures or pens, and must adjust to new feed and water setups. They also face dust, changing temperatures, and lower forage quality. If you add processing or a sudden change in feed, a calm calf can quickly need treatment.A 45-day preconditioning plan helps reduce stress on calves. It gives them time to adjust, build immunity from vaccines, learn to eat from a bunk, and start gaining weight before they are sold or delivered.
You still need to plan around your own cattle and sale requirements. Some sales require certain vaccines, booster timing, records, or outside verification. Calves vaccinated before weaning follow a different schedule than those getting their first shots at weaning. Work with your veterinarian to set up the right health plan.
No matter if you have a dozen calves or several truckloads, the goal is the same. By Day 45, calves should be healthy, healed, used to eating from a bunk, and have good records to back them up.
Every rancher knows how fast hay can disappear once cold fronts start rolling through.
It may still seem like summer in August, but that is precisely the time when you should begin considering winter cattle management.
On a cow-calf ranch, August always seems to arrive out of nowhere. One day, you’re busy keeping water troughs full, fighting flies, and making sure calves have shade during the hottest hours. Suddenly, you check the calendar and realize fall sale season is much closer than it seemed in June. Calves that looked healthy in July can quickly lose condition if they’re weaned, vaccinated, worked, transported, and sold all at once. In West Texas and the Southern Plains, heat, dust, dry pens, long trailer rides, and mixing at the sale barn all put extra stress on a calf’s immune system. That’s why August is the right time to start getting calves ready before all the stress hits at once.
When spring breeding season ends, most people are ready to pull the bulls, close the gate, and take a break. That makes sense. Breeding season is hard work, especially in tough country, hot weather, big pastures, and with cows that are not easy to find. But the work is not finished when the bulls leave the cows. For many herds in West Texas and the Southern Plains, this is actually when next year’s breeding season begins. If a bull comes off cows thin, sore, footsore, heat-stressed, or dealing with parasites, he needs care now—not next spring when it is too late.
If you’re planning to wean calves this fall, August is when you need to get started.
August really shows you how your replacement heifers are doing.
July is when you find out if your cow nutrition plan is working or falling short. Grass might look fine from the truck, but that does not always mean it has enough protein, energy, or digestibility for a lactating cow during breeding season. This is important because after calving, a cow has a lot on her plate. She needs to raise her calf, recover from calving, regain body condition, and get ready to breed again on time.
If you take a moment to look from your pickup, you’ll notice cows crowded under a single shade tree, calves constantly switching their tails, yearlings stomping as if the ground is burning, and a bull rubbing his face on a post. At first, this might seem like typical summer irritation. But when cattle spend more time battling flies than grazing, resting, nursing, or gaining weight, that irritation starts to cost you money.
July really shows which calves are handling the summer well and which ones are starting to struggle.
