Though the weather may not feel like it, temps are still in the 100s with no end in sight here; the fall season is almost upon us. The soon-to-be-changing weather reminds us of the changing season. Along with a new season comes a further need for supplementation for your pasture cattle. But did you know there is a way to use hay to improve your efficiency?
During this time of year, many producers are hauling hay to their storage lots to use for winter. On top of this, they are also pricing and buying any additional hay that they may need. It seems everyone has it figured out, though they may not be aware of problems lying just below the surface.
One of the significant challenges for producers is the wide variation in hay quality due to several conditions. However, accurate hay sampling and testing can provide a clear understanding of its nutritional value, offering a promising solution to this issue and ensuring the quality of your feed.
It would be best if you did not guess at the nutritional value. Using values from previous years or a “book value” can be costly since a producer may incorrectly develop a ration using values that aren’t even present. Here are some tips to follow in order to get an accurate hay sampling.
Despite the time and equipment costs, growing your own feed can be a powerful strategy. It allows you to maintain an inventory, reducing the risk of short supplies and protecting you from seasonal price fluctuations. Moreover, it empowers you to tailor energy and protein production to match your herd’s feed requirements, giving you a strong sense of control and confidence in your operations.
Weaning is one of the most critical times for cattle producers. It is a period when all their hard work begins to pay off with an excellent large calf crop. This challenging yet promising time assures long-term benefits and a thriving herd, instilling a sense of optimism and motivation in cattle producers.
Introducing protein tubs into your pasture is a convenient way to provide additional nutrition. Once it’s in place, you don’t need to check it daily, which is particularly beneficial for those with other commitments, such as a job in town, who can’t be on the ranch daily.
Drought can be devastating. Forages stop producing, making it difficult for ranchers to make food. Drought can make things seem bleak.
Every cow/calf producer aspires for calves to gain weight efficiently. Some producers have discovered that a creep system, particularly creep grazing, is a promising way to achieve this goal. Creep grazing, in particular, has the potential to significantly increase calf weight gain, offering a ray of hope for producers. It’s important to note that both methods, creep grazing and creep feeding a concentrate supplement, have their own set of advantages and disadvantages. Hence, it’s crucial for the producer to research and choose the method that best suits their needs.
Destocking is a prevalent practice during a drought. It is rarely easy and will still cost you most of the time. However, drought is a common consequence of ranching, so it will still need to be done. It is important to include plans for when droughts occur so producers are always prepared.
Having calves weaned early is often something that occurs during periods of low forage quality. Early weaning typically happens during extremely dry periods, such as what typically happens in many Western states. But what exactly does it mean to wean early?
Gut health, often overlooked but crucial, is a vital component of a successful operation. While most people have a basic understanding of its role in nutrient absorption, there’s much more to it. As producers, fully grasping the concept and the factors that influence it can empower us to make informed decisions for our cattle’s well-being.
The breeding season places significant demands on our cows, who play a crucial role in this process. They are not just animals in our operation but critical contributors to our success. During this time, they are expected to provide adequate nutrition for their calf and allow their bodies to recover from giving birth. Then, they are expected to return to estrus just before they are bred again. All of this is likely to occur within 90 days after calving to maintain a yearly calving interval. This cycle is essential for our operation’s success.
